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Brushetra Chicken

Brushetra Chicken
Written by Steve Dowling on 2016-03-21

1/2 cup flour
2 eggs, beaten
4 boneless, skinless chicken breasts
1/4 cup grated parmesan cheese
1/4 cup crushed garlic croutons
1 tablespoon butter, melted
2 large tomatoes
3 tablespoons minced fresh basil
2 garlic cloves, minced (appox. 1 teaspoon)
1 tablespoon olive oil
salt & pepper to taste

Preheat oven to 375 degrees. Grease 9x13 baking dish. Place flour & beaten eggs in separate...(Read More)

Slow Cooker Chicken Noodle Soup

Slow Cooker Chicken Noodle Soup
Written by Steve Dowling on 2015-10-12


To a slow cooker, add chicken (un-cut), diced carrots, onion, celery, and garlic. Drizzle olive oil over top then add in chicken broth, water, thyme, rosemary, celery seed, bay leaves and season with salt and pepper to taste. Cover and cook on low heat 6 - 7 hours.
Remove cooked chicken and allow to rest 10 minutes, then dice into bite size pieces. Meanwhile, add egg noodles and parsley...(Read More)

Slow Cooker Chili

Slow Cooker Chili
Written by Steve Dowling on 2015-04-19

Chili can be a nice easy meal, especially good in the non-summer months. It is easy to make in a slow cooker and here is how I made it.


1 lb ground beef;
1 14oz can chili puree;
1 6oz can tomato puree;
1 can of chili beans (including juice in the can);
1 can of kidney beans (drained);
1 package of chili seasoning;
1 cut red bell pepper;
1/4 cup of chopped white onion;
Added...(Read More)

Best Baked Fried Chicken Recipe

Best Baked Fried Chicken Recipe
Written by Steve Dowling on 2015-03-24

What makes this chicken so much better than other baked “fried” versions? The chicken is marinated in buttermilk and spices so it becomes super tender as it soaks up all the spicy goodness and then the breading isn’t just flour but a harmony of flour, panko breadcrumbs and cornmeal that has been spiced to perfection for extra crispiness and flavor then baked in a little butter (a fraction of...(Read More)

Slow Cooker Creamy Chicken Soup

Slow Cooker Creamy Chicken Soup
Written by Steve Dowling on 2015-03-10

This slow cooker soup does not look at milky as some creamy soup recipes. The prep time is only about 20 minutes.


6 cups chicken stock
2 chicken breasts (boneless skinless)
2 bay leaves
2 stalks celery (chopped)
1 medium onion (chopped)
2 carrots (chopped)
salt (to taste)
1 teaspoon lemon pepper
1 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon cumin
3/4...(Read More)

Slow cooker chicken parmean soup

Slow cooker chicken parmean soup
Written by Steve Dowling on 2015-03-08

This soup has all of the flavors of decadent Chicken Parmesan, but in a more waist-friendly vehicle. Chicken broth and crushed tomatoes are simmered with garlic, onion, basil, oregano and red pepper flakes for an aromatic base. Shredded lean chicken breast, green bell pepper and gemelli pasta fill you up. And everything is topped with a little cheese, of course.

Slow Cooker Chicken Parmesan Soup

Yield:...(Read More)

Crockpot Chicken Caesar Wraps

Crockpot Chicken Caesar Wraps
Written by Steve Dowling on 2015-03-02

Chicken Caesar salad is one of my favorite salads. It’s so simple, with really outstanding flavor. I turned it into this sandwich that I make often! This time I went another route and turned it into a wrap. It was equally delicious. One of the great things about this recipe is that the chicken is cooked in the crock pot. It’s a great way to slow cook while you can go about your day. At the...(Read More)

Homemade Stovetop Mac and Cheese

Homemade Stovetop Mac and Cheese
Written by Steve Dowling on 2015-03-02

This homemade recipe is definitely more of an adult version with three types of cheese. You can substitute other types of pasta, but I love using the elbow macaroni because it reminds me of the classic childhood version.

To make the macaroni and cheese, Cheddar, mozzarella, and Parmesan cheese are melted into a thick milk mixture to form a creamy and cheesy pasta sauce. The best part about this...(Read More)

Chicken Pasta Salad Recipe

Chicken Pasta Salad Recipe
Written by Steve Dowling on 2014-11-16

Per Betty Crocker, the title for this recipe is Chichen Pasta Salad With Grapes and Poppyseed Dressing
The prep time for this is approximately 15 minutes, however it was be longer depending on how you would like to chill the dish. The below is the recipe for 4 servings.

It requires:

1 box Betty Crocker Suddenly Salad
1/2 cup of poppy seed dressing
1 1/2 cups cut up cooked chicken
3/4 cup...(Read More)

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